Full-Time
New York, NY
Posted 3 months ago
Looking for an experienced, reliable and talented line cook to join our team at our 40 seat restaurant.
Must have experience and references. Knife skills.
A working knowledge of DOHMH Protocol or Food Handlers cert.
Availability for days, nights, weekdays and weekends with a guaranteed two days off in a row.
We are looking for someone to settle in, not pass through. Offering 30-40 hours a week.
Compensation is commensurate to experience starting
Room for growth for the right candidate!